
Lu Patri
DOC Sicilia
Lu Patri is the Nero d’Avola conceived in the spring of 2000, in six hectares of Baglio del Cristo di Campobello vineyards and fathered by the offspring of its mother-earth. Purity and sublimation. Labour's reward.
Nero d'Avola 100%
“Deep ruby colour. Balsamic notes, together with aromatic herbs, blackberries and sour cherries. Round and smooth, with elegant tannins and lots of flavour. Warm and complex character, caressing and spicy, with and underlay of elegant, liquorice-coated tannins. This wine can be cellared over 10 years.”
​
Serving temperature: 16 – 18°C
HARVEST
Grapes harvested between the second and the third decade of September.
​
VINIFICATION
Fermentation and maceration took place in stainless steel tanks. Refined for 24 month in oak barrel.
Alcohol content: 14,50% vol
Total acidity: 5,50 g/l
pH: 3,55- Dry extract: 31,70 g/l
No. of bottles produced: 17.000
TERROIR
Altitude 230-270 m. asl
Vineyard exposure North-South
Plant density 5000 plants/ha
Yield per hectare 80 q/ha
Soil Hilly terrain, mainly calcareous and chalky, with dark patches
