CDC Rosso

IGP Terre Siciliane

The diverse peoples that set up a common home here weave a seamless mythological tapestry. The theme of this bottle is the unveiling of the Sicily of Agrigento in the inextricable synthesis of our red grapes.

​

Nero d'Avola

Syrah

Cabernet Sauvignon

Merlot

​

“Full, fruity aromas, with soft red fruit notes and a hint of balsam arriving late on the nose. Round and flavorful, soft and caressing, with a good level of alcohol and soft tannins. Delightful now or can be cellared over 5 years.”

​

Serving temperature: 14 – 16°C

HARVEST

Grapes harvested between August and September.

​

VINIFICATION

All varieties are vinified separately; fermentation and maceration took place in stainless steel tanks. 

Alcohol content: 13,50 % vol
Total acidity: 5,00 g/l
pH: 3,59 – Dry extract: 30,00 g/l

No. of bottles produced: 45.000

TERROIR

Altitude 230-260 m. asl

Vineyard exposure North-South

Plant density 5000 plants/ha

Yield per hectare 100 q/ha

Soil Hilly terrain, mixed calcareous and chalky soil of medium texture.