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PINOT NERO
DOC Breganze
A versatile wine with food, pair with anything from stuffed or baked pasta to cured meats and aged cheeses.
Colour: light ruby.
On the nose: fine aromas of red berries and underbrush.
In the mouth: well balanced on the palate with interwoven notes of forest fruits, earthiness and spice.
Pinot Nero 100%
VINIFICATION
Vine layout: manual selection of the clusters and fermentation in stainless tanks with punching down several times a day.
Aging: for one year in stainless steel tanks.
TERROIR
Location of the vineyard: the best Vineyard areas of the DOC of Breganze.
Exposure and type of land: volcanic and tuffaceous hills.
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