BRENTINO

DOC Breganze Rosso

Nice pairing with first course with meat ragout, roasted or grilled meat and hearty stews.

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Colour: deep ruby-red.

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On the nose: seductive aromas of blackberries and dark cherries, along with hints of cedars and forest from the one year of aging in French barriques.

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In the mouth: the wine is dry and full-bodied, which balance harmoniously with its firm tannic backbone and distinct dark flavours, which persist well into the finish.

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Merlot 55%

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Cabernet Sauvignon 45%

VINIFICATION

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Vine layout: manual selection of the clusters and fermentation in stainless steel containers, sever days of maceration.

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Aging: half of the wine for one year in stainless steel tanks and half in French oak barriques, 1/3 new oak.

TERROIR

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Location of the vineyard: the best Vineyard areas of the DOC of Breganze.

Exposure and type of land: volcanic and tuffaceous hills.